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Welcome to Shade Bar and Grill

Shade Bar and Grill, located inside the Marriott Downtown Orlando, offers a delightful culinary experience with a diverse menu that caters to various tastes. Signature dishes include the Grilled Bone-In Ribeye and the Seared Salmon, both crafted with fresh ingredients. Guests rave about the perfectly cooked dry rub wings and the friendly, welcoming service provided by the staff, particularly Tomasa and Michael, the restaurant manager. The intimate ambiance, paired with relaxing music, creates a perfect setting for both casual diners and travelers. With a commitment to excellent service and flavorful food, Shade Bar and Grill promises a satisfying dining adventure in Orlando.

LOCATIONS
  • Shade Bar and Grill
    400 W Livingston St, Orlando, FL 32801, United States
    400 W Livingston St, Orlando, FL 32801, United States Hotline: +1 407-868-8686

Welcome to Shade Bar and Grill, a culinary gem nestled in the heart of Orlando. Located at 400 W Livingston St, this vibrant eatery offers a delightful mix of flavors, making it a must-visit for both locals and tourists alike. Whether you’re staying at the nearby Marriott or exploring downtown, their welcoming atmosphere and exceptional service—led by the amiable Michael, the restaurant manager—create the perfect setting for a memorable dining experience.

Shade Bar and Grill’s menu showcases a tantalizing array of starters and entrées that cater to every palate. Begin your visit with their irresistible Shade Wings, which are lauded by patrons as some of the best in Orlando due to their perfectly cooked, dry-rubbed meat paired with a choice of buffalo or BBQ sauces. The jumbo Bavarian pretzel, served with spicy mustard and beer cheese, is another crowd-pleaser that simply can’t be missed.

For the main course, try the Dijon, Herb, and Pistachio Crusted Grouper, a dish that perfectly balances texture and flavor with its mixed vegetables and lemon butter sauce. If seafood isn’t your preference, the Crab Pasta is a showstopper, featuring fresh linguini tossed in roasted garlic butter sauce and topped with lump crab. For those seeking a vegetarian option, the Veggie Bowl offers a hearty mix of yellow rice, spicy black beans, and sautéed vegetables that is sure to delight. Prices are reasonable, ranging from $15 for lighter fare to $28 for premium entrees.

And let’s not forget about dessert—treat yourself to the warm Chocolate Lava Cake or the refreshing Vanilla Bean Cheesecake, both of which reflect the restaurant’s commitment to indulgent, quality ingredients. At only $7, these sweet endings round off an already fantastic meal.

Customer reviews echo their satisfaction, highlighting not only the remarkable dishes but also the dedicated staff. Guests have praised the friendly atmosphere, with many noting the attentiveness of team members like Tomasa and Janine, who ensure each visit is personalized and enjoyable.

While some guests have encountered service hiccups, the management at Shade Bar and Grill, particularly Michael, has always taken the feedback seriously, demonstrating a commitment to continuous improvement and guest satisfaction. With such a responsive team and a menu that caters to a wide variety of tastes, this establishment continues to thrive, embodying the spirit of hospitality.

So, whether you're indulging in decadent starters, savoring a comforting entrée, or delighting in a luscious dessert, Shade Bar and Grill promises an experience that is both satisfying and memorable. Don’t miss out on your chance to explore this culinary haven in Orlando—it’s the perfect spot to relax, refuel, and savor every delicious bite.

START YOUR REVIEW OF Shade Bar and Grill
GBAM05
GBAM05

Those Dry rub wings are cooked perfectly. Definitely some of the best chicken wings I ever had!!! Tomasa was so courteous, thank you.

Rami Selo
Rami Selo

We stayed at the Marriott Downtown Orlando and had breakfast here for 5 days. We are coming all the way from Dubai and we had a great experience. The food was great and comes quite fast. Kudos to Tomasa, the lead host in the restaurant who always greeted us with a smile and was very hospitable. Michael, the restaurant manager was also very welcoming and made our breakfast and stay very pleasurable. Keep up the great service!

Aiden R.
Aiden R.

The food was amazing! I believe the chefs name was Zannya and our waiter was O’Brian who were both terrific, especially for a Sunday evening. Definitely will be my go to spot for downtown.

Kae Kay
Kae Kay

First time visiting on my way from the Taco and Margarita festival downtown. Very quaint atmosphere located inside the Marriott hotel, with very nice and relaxing music playing. Very friendly staff. Janine was my bar tender who made me a Red Sangria that was deliciously spot on and packed a punch! She was very knowledgeable, friendly and professional which is always refreshing. Gave my visit a 5-star rating because of the experience, although there is no happy hour and a change in menu items available, which varies from what it shows and says on their website. All in all, will return to try the food, and/or enjoy another cocktail!

Skip Perry
Skip Perry

My wife and I while staying at the Marriott Orlando had dinner at the “Shade Bar and Grill.” We didn’t have the best experience with food and service. Being a restaurant owner, I all to well understand that every restaurant can have a bad night. I wanted to talk with the kitchen manager, being a late meal ( almost closing time ) he had already left. I went back in the morning before we checked out and asked to speak with the food and beverage manager. I was promptly greet be Michael the Restaurant manager. I explained our issues with the night before and we talked for quite some time of the new issues we have faced over the post Covid years. Michael could not have been more professional. It was a pleasure to meet and talk with him. I am leaving 5 stars not because of our experience the night before but rather knowing what great and capable hands this restaurant is in going forward. Thank you Michael. Sincerely, Skip Perry Colorado

Randy REO
Randy REO

Fun place, perfect for an affordable atmosphere much better than walking somewhere nearby. Highly recommend.

Janie Simpson
Janie Simpson

We had Obrian as our server and she was just fantastic! She was very attentive and personable!!! Food was good and reasonably priced for a hotel bar/restaurant!

Janice Stein
Janice Stein

Just stayed at the Marriott for the Roger Waters concert and we slid down to the Shade Bar and Grill for a quick bite. We waited at the hostess stand for a couple of minutes. It looked like there were 2 bartenders, 1 waitress, and 2 bussers or food runners. I believe one of the hotel supervisors noticed us waiting and asked if we'd like a table. After confirming that we did, she let us know she'd grab some menus and be right back. She returned to escort us to our table and asked if we were there for the concert. I told her that we were and that we had been waiting since 2020....COVID. She told me they had just been told same day of the event. The hotel is walking distance from the venue, so they were filling up. Daniella was our server. She was absolutely lovely. The food was delicious. The bartenders were keeping their guests happy (and glasses in one piece). The food runner brought us hot, delicious looking burgers and sweet potato fries. (Yes, the taste was on point ) Despite the last minute influx of people everyone did a fantastic job making sure everything ran smoothly. Well done.